Associations and Events Archives - Page 4 of 14

On the horizon: Flavor trends to watch

By keeping an eye on shifting flavor trends, retail bakeries can provide customers with offerings that excite.

IBIE World Bread Awards names 2025 winners

Of the 12 main category winners, Guy Frenkel, founder and owner of Ceor Bread in Santa Fe Springs, CA, was named Supreme Champion.

Artisan bakes elevated at IBIE World Bread Awards

Participating in the IBIE World Bread Awards grants bakers a place to showcase what they do best in front of their peers, gain valuable exposure and feedback, and find connections.

An industry united: IBIE 2025 kicks off in style

IBIE planning committee leadership gave opening remarks for this year’s event.

Promoting impactful growth through professional mentorship

Whether an emerging professional or industry leader, mentorship is one avenue to enhance development in today’s landscape.

Mile High City prepares for Rebel Bread’s Bake Fest

This year’s event will welcome more than 80 bakers and provide attendees with a sneak peek at what’s to come for the bakery, with tours of its all-new cafe and teaching kitchen.