By keeping an eye on shifting flavor trends, retail bakeries can provide customers with offerings that excite.
Tag Archives: consumer trends
Four global consumer trends bakers should heed
The trends outlined offer bakery owners and operators a step up to stay ahead of consumer interests.
Pumpkin spice falls (slightly) out of favor
While pumpkin spice remains a seasonal favorite, research suggests retail bakery customers are starting to crave something different this fall, giving bakers simple ways to extend their baked goods menu.
Cross-collaborations and fancy flavors drive bagels
In addition to unique flavors, bagels with unconventional colors can also draw the eyes and dollars of consumers.
A taste of 2024 bagel trends
Bakers are finding new ways to appeal to trends while remaining true to what’s expected from the traditional boiled-and-baked product.
IDDBA outlines generation-driven trends
As an exploration-driven generation, there remains an opportunity to create unique products that appeal to that younger demographic.
A Bright Outlook: Retail Baking Color Trends for 2023
Bold, unexpected and adventurous color palettes are expected to be all the rage this year.
8 Emerging Retail Baking Trends for 2023
This year is all about meeting a growing consumer demand for new, yet somewhat familiar, baked and sweet good experiences.