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Tag Archives: ibie 2025

Friendly competition thrives at the Baking Expo

IBIE, Baking Expo competitions

The Baking Expo provides a platform for the advancement of the baking industry, one competition at a time.

Posted byAnnie HollonJanuary 26, 2026January 26, 2026Posted inAssociations and Events, IBIETags: baking, baking competition, baking expo, bread, cake, cake competition, competitions, expo, IBIE, ibie 2025, International Baking Industry Exposition, pillsbury, pillsbury cake, world bread awards

A slice of advice from Michele’s Pies

Michele Stewart, founder of Michele's Pies, during her demo at IBIE 2025

In anticipation of peak pie season, bakers tuned in to an IBIE demo featuring Michele Stewart, founder of award-winning Michele’s Pies.

Posted byAnnie HollonOctober 1, 2025September 30, 2025Posted inBusinessTags: demos, ibie 2025, IBIEducate, michele stewart, michele's pies, PIE, pie making, pies

IBIE celebrates largest show in its history

IBIE attendees at the largest show of the expo's history

IBIE returned in full force, featuring more than 1,000 global exhibitors and a show floor that reached a record 451,100 square feet.

Posted byMaddie LambertSeptember 26, 2025September 24, 2025Posted inAssociations and Events, IBIETags: artisan, baking expo, Baking Expo 2025, competitions, Coupe du Monde de la Boulangerie, IBIE, ibie 2025, International Baking Industry Exposition, panettone world cup, retail baking, world bread awards

Panettone World Cup champs crowned at IBIE

Panettone World Cup champs crowned at IBIE

The Traditional category winners were Jaime Martinez and Emmidio Isernia, and the Chocolate category winners included Wilson Flores Torres and Vielma Ammary Coromoto.

Posted byMaddie LambertSeptember 22, 2025September 19, 2025Posted inAssociations and Events, IBIETags: americas selection, baking expo, Baking Expo 2025, entries, IBIE, ibie 2025, judges, panettone, panettone world cup, sweet bread, winners, world cup

Building a sustainable artisan-quality supply chain

Greg Peterson, Tim Webster and John Friend at an IBIE panel discussion

John Friend and Tim Webster covered how vertically integrated, identity-assured supply chains drive sustainability, consistency and quality in artisan baking.

Posted byMaddie LambertSeptember 18, 2025September 19, 2025Posted inAssociations and Events, IBIETags: artisan, baking expo, breads, Farm to Market Bread Co., farmer direct foods, farming, IBIE, ibie 2025, regenerative agriculture, supply chain, SUSTAINABILITY

Duff Goldman talks egg replacers at IBIE 2025

Duff Goldman and Dana Duwe presenting a demo at IBIE 2025

Duff made a two-tiered chocolate cake with a macerated strawberry filling using the solution from ingredient supplier AB Mauri.

Posted byAnnie HollonSeptember 18, 2025September 18, 2025Posted inAssociations and Events, IBIETags: ab mauri, ace of cakes, akes egg replacement, baking expo, cake, charm city cakes, duff goldman, IBIE, ibie 2025, the baking expo

IBIE World Bread Awards names 2025 winners

Images from judging and award ceremony for IBIE World Bread Awards 2025

Of the 12 main category winners, Guy Frenkel, founder and owner of Ceor Bread in Santa Fe Springs, CA, was named Supreme Champion.

Posted byAnnie HollonSeptember 16, 2025September 17, 2025Posted inAssociations and Events, IBIETags: artisan bread, baking expo, IBIE, ibie 2025, ibie world bread awards, sourdough, winners, World Bread Awards 2025

Artisan bakes elevated at IBIE World Bread Awards

Winner of World Bread Awards in 2022 holding awards

Participating in the IBIE World Bread Awards grants bakers a place to showcase what they do best in front of their peers, gain valuable exposure and feedback, and find connections.

Posted byAnnie HollonSeptember 15, 2025September 14, 2025Posted inAssociations and Events, IBIETags: artisan, artisan baking, artisan bread, bread, IBIE, ibie 2025, ibie world bread awards, world bread awards

An industry united: IBIE 2025 kicks off in style

ibie 2025 opening ceremony with bread cutting and confetti

IBIE planning committee leadership gave opening remarks for this year’s event.

Posted byAnnie HollonSeptember 14, 2025Posted inAssociations and Events, IBIETags: bread cutting, IBIE, ibie 2025, International Baking Industry Exposition, opening ceremony

Promoting impactful growth through professional mentorship

Chad Larson of Mel-O-Cream Donuts ont he Wholesale Bakers stage at IBIE 2025

Whether an emerging professional or industry leader, mentorship is one avenue to enhance development in today’s landscape.

Posted byMaddie LambertSeptember 14, 2025Posted inAssociations and Events, IBIETags: american society of baking, ASB, chad larson, IBIE, ibie 2025, IBIEducate, mel-o-cream donuts, mentor, mentoring, mentorship

Workforce, automation, connection: The Baking Expo’s artisan side

Woman baker putting ingredients in industrial mixer

At the heart of artisan baking lies the innate desire to connect, share and teach. Coincidentally, the heart of IBIE beats to the same rhythm.

Posted byLily CotaSeptember 5, 2025September 5, 2025Posted inAssociations and Events, IBIETags: artisan, artisan baking, baker, bakery, bakery owner, baking expo, IBIE, ibie 2025, International Baking Industry Exposition, RBA, retail bakers of america, the baking expo

Baking influencers impart industry wisdom at IBIE 2025

Baker presenting to an audience at IBIE 2022

IBIE influencers not only inspire more bakers to make the trek to Las Vegas; they also impart wisdom via IBIEducate.

Posted byAnnie HollonSeptember 1, 2025September 1, 2025Posted inAssociations and Events, IBIETags: IBIE, ibie 2025, IBIEducate, influencer, influencers

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