Q&A with Jenna Rae Cakes

Alongside her sister, Ashley, Jenna Rae turned her passion for baking cakes and other sweet treats into a successful retail bakery business with three locations, a line of liquid flavors and a cookbook.

baker preparing cinnamon rolls

Cobs Bread rolls out plant-based cinnamon buns

Customer requests for more freshly baked plant-based sweet goods inspired the bakery to innovate on its classic cinnamon bun. The new item is available for a limited time at retail locations.

mango and white sesame donuts with sesame brittle and angel food cake garnish

Gourmet donuts are all about the flavor flair

Bakers who attended the Retail Bakers of America presentation, Gourmet Doughnuts with Chef Jesse Jackson III, CMB, learned more than just donut-making techniques.