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Tag Archives: bread

Hungry Ghost Bread celebrates 20 years in business

exterior of Hungry Ghost Bread

The artisan bakery known for its small-batch wood-fired sourdough has expanded its shop, menu and role in Northampton, MA.

Posted byAnnie HollonOctober 28, 2024October 29, 2024Posted inBakeries, BusinessTags: anniversary, artisan bakery, artisan bread, bakery, bread, retail bakery

How bread takes center stage at Neighbor’s Mill

Close-up of packages of Neighbor's Best multi-grain bread

Though the robust menu includes a variety of sandwiches, soups and salads, bread takes top billing at Neighbor’s Mill Bakery & Cafe.

Posted byAnnie HollonOctober 25, 2024October 25, 2024Posted inBakeries, BusinessTags: artisan bread, baked goods, bakeries, bakery, bread

General Mills Foodservice debuts frozen dough for bakeries

Assorted artisan breads piled on dark wooden surface

The Pillsbury Frozen Bread Dough line offers busy bakers the ability to produce fresh-baked bread without skilled labor.

Posted byAnnie HollonOctober 16, 2024October 15, 2024Posted inSupplier NewsTags: bread, dough, foodservice, frozen bread, frozen dough, general mills, General Mills Foodservice, IN-STORE BAKERIES, pillsbury, retail bakeries, solutions, suppliers

Election night watch parties help boost retail bakery sales

patriotic themed baked goods

The biggest pop culture event of the year — the US presidential election — is overflowing with opportunities for bakeries to increase sales, foot traffic and brand awareness.

Posted byMari RydingsSeptember 9, 2024September 9, 2024Posted inTrendsTags: bread, cakes, cookies, cupcakes, pastries, pop culture

BBGA’s Building Blocks series sets foundation for bakers

The five-part virtual series, which kicks off July 2, offers foundational knowledge of bread-baking science and technique.

Posted byAnnie HollonJune 28, 2024Posted inBBGATags: bbga, bread, bread bakers guild of america, EDUCATIONLeave a comment on BBGA’s Building Blocks series sets foundation for bakers

Q&A with Bakehouse Bread & Cookie Company

Bryan Begg, head baker and owner of Bakehouse Bread and Cookie Co.

In this Q&A, Bryan Begg, head baker and owner of Bakehouse Bread & Cookie Co., shares his philosophy on artisan bread baking and how Hobart mixers have helped streamline his operation.

Posted byCraft to Crumb StaffMarch 22, 2024April 2, 2024Posted inBakeriesTags: artisan baking, bread, cookies, hobart, hobart mixers, mixers, retail bakingLeave a comment on Q&A with Bakehouse Bread & Cookie Company

Bread myths busted on National Sandwich Day

To celebrate National Sandwich Day, which takes place Nov. 3, Lallemand Baking partnered with the Grain Foods Foundation to debunk some of the most common misconceptions around bread.

Posted byJoanie SpencerNovember 3, 2023Posted inBakeriesTags: bread, National Bread DayLeave a comment on Bread myths busted on National Sandwich Day

The unique flavors of artisan bread

While some bakers are keeping their focus on more traditional loaves and rolls, others are taking risks with bold flavors and unexpected ingredients.

Posted byCraft to Crumb StaffJuly 11, 2023July 18, 2023Posted inProducts, TrendsTags: artisan baking, artisan bread, baked goods, bread, crusty bread, flavors1 Comment on The unique flavors of artisan bread

How ‘The Bread Doctor’ baked a career path for his daughter

The bakery’s journey began with Ezdan’s daughter, Eleanor, who was born with Down syndrome.

Posted byEvan BailJune 21, 2023June 20, 2023Posted inBakeriesTags: artisan bread, baking, bread, daughterLeave a comment on How ‘The Bread Doctor’ baked a career path for his daughter

Four strategies for lowering turnover and increasing profitability

The Bread Bakers Guild of America has partnered with the Good Jobs Institute to present a free session to share proven concepts for improving business performance and the employee experience.

Posted byEvan BailJune 8, 2023June 8, 2023Posted inBakeriesTags: bakers, bread, sessionLeave a comment on Four strategies for lowering turnover and increasing profitability

Vicky Bakery opens newest location

Vicky Bakery, a family-owned Cuban bakery founded in 1972, opened its newest location in Miami at 8290 Bird Road.

Posted byEvan BailMay 3, 2023Posted inBakeriesTags: bread, Cuban Bakeries, New locationLeave a comment on Vicky Bakery opens newest location

Panera adds carb-inspired merch to its rewards program

The Panera Shop, filled with an array of merchandise ranging from bread-themed onesies to mac and cheese-inspired sweatsuits, serves as part of the week-long Panera Faves promotion for MyPanera members and app users from May 1-7.

Posted byEvan BailMay 2, 2023May 3, 2023Posted inBakeriesTags: bread, fast-casual, Merchandise, PaneraLeave a comment on Panera adds carb-inspired merch to its rewards program

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