The partnership will integrate FDF’s regenerative, stone-ground flour into the New York bakery’s flagship breads.
Tag Archives: flour
Farmer Direct Foods furthers bakery partnership portfolio
The collaboration will expand the flour brand’s roster of bakeries across the central US.
Congrats to the winners of the Great Ingredients Giveaway
Craft to Crumb is excited to announce the winners of the Great Ingredients Giveaway. Thank you to all retail bakers that entered.
The impact of transparency and sustainability in ingredients
The new age of retail baking is here and driving innovation, from ingredients to the final product in brick-and-mortar bakeries. With increased consumer consciousness on what goes into the products they enjoy, retail bakers are more selective in their suppliers.
Enter the Great Ingredients Giveaway
You could win 1,000 lbs. of fresh California walnuts or 1,000 lbs. of Farmer Direct Foods premium flour delivered to your bakery.