Amie Smith, RBA president and owner of AMIE Bakery, offers her perspective on what to keep in mind when hosting workshops.
Tag Archives: workshop
The Bread Room brings artisan pastries, robust classes to Philly
The bakery’s menu includes more than 20 varieties of baked goods, ranging from sweet croissants to savory Danish.
BBGA’s June 2025 event lineup connects bakers
The association released the lineup for its upcoming events, with topics ranging from bagel making to policy updates.
BBGA unveils results of Bakery Leadership Circle program
The association ran two cohorts in 2024, totaling 44 bakery owners and operators from operations of various scales and stages of business.
