nothing bundt cakes Archives

Milestone emphasizes Nothing Bundt Cakes’ growth plan

With the opening of its 800th storefront, the bakery brand now has a presence across more than 40 US states and Canada.

The acquisition follows continued private equity interest in consumer-focused franchise platforms.

The bakery brand debuted Bundtini Easter Eggs, decorative egg-shaped containers designed to showcase the dessert and excite customers.

Customers praised the bundt cake brand for its joyful service, high-quality cakes and inviting atmosphere.

The trio of limited releases includes one returning fan-favorite and two new varieties.

To kick off December, the brand’s newest pop-up flavor brings a taste of the tropics to the winter bakery case.

While this is not REESE’S or OREO’s first appearance at the bakery chain, this is the first time both have been fused into one product.

The Cheers to Autumn collection features three fall-inspired flavors to offer customers a trendy way to ring in the season.

The bakery brand has grown to the nation’s largest specialty cake company with locations throughout more than 40 states and Canada.

The sale will include plans to more than double the number of bakeries in the upcoming years and expand the brand’s presence throughout the region.

The brand’s Churro de Chocolate Bundtlet replaces the original’s dulce de leche with a silky chocolate sauce.

Morrison joins the board of directors as the company undergoes unprecedented growth, with plans to open its 1000th bakery by 2027.