Rick Burgo on Creating an Identifiable Bakery Brand | Farrell Bread & Bakery

BY Craft to Crumb Staff
PUBLISHED ON March 21, 2025

Rick Burgo, owner of Farrell Bread & Bakery, highlights why the Tulsa, OK, bakery stays true to its brand and flagship artisan breads.

Craft to Crumb Staff

Craft to Crumb is the retail baking community's go-to source for inspiration and insight. Our editorial staff is dedicated to covering the latest news with transparency, authenticity and integrity. Have a tip for us? Reach out at info@crafttocrumb.com.

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