Joyce Dunbar, professional cake decorator for Fareway Bakery, demonstrates how to create popular and trendy cakes using edible images, frosting teddy bears, textures with airbrushing, and licensed decor.
Classic Pastries with an Ayu Bakehouse Flair: An Inside Look
Abbi Scott, pastry sous chef for Ayu Bakehouse makes Black Sesame Passion Fruit Danish, one of the bakery’s signature classic-eclectic menu items.
September 17, 2026
