Par-Baked Bagels at Starship Bagel: An Inside Look

BY Craft to Crumb Staff
PUBLISHED ON January 21, 2026

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Oren Salomon, founder of Starship Bagel, details the bakery’s new par-baking style.

Craft to Crumb Staff

Craft to Crumb is the retail baking community's go-to source for inspiration and insight. Our editorial staff is dedicated to covering the latest news with transparency, authenticity and integrity. Have a tip for us? Reach out at info@crafttocrumb.com.

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