KANSAS CITY, MO — The December 2024 Craft to Crumb mini-mag is now live.
The last issue of 2024 spotlights Dog Tag Bakery, located in Washington, DC’s historic Georgetown neighborhood.
Founded in 2014 by Father Rick Curry and Constance Milstein, Dog Tag is designed to support entrepreneurial-minded veterans with service-connected disabilities as well as their spouses and caregivers as they transition from military service to civilian life.
In the Baker Profile, meet Lieutenant Colonel Erinn Roth, CEO and executive chef of Mrs. Jo’s Petite Eats Patisserie & Cafe, whose participation in Dog Tag’s Fellowship Program helped establish her business.
The consumer trends feature discusses open hiring — a practice that removes common barriers to employment — and its benefits in the baking industry.
The Look | Listen portion offers readers a peak at Craft to Crumb’s multimedia offerings.
Craft to Crumb is a contemporary, interactive media model that brings retail bakers the latest consumer trends from leaders in the industry.
The digital mini-mags provide a bite-sized media experience showcasing a notable bakery making waves in the industry. Released quarterly, the mini-mags feature product development, supplier solutions, embedded behind-the-scenes videos and more, all with easy access from any digital platform.
