Marissa Sertich Velie, executive director of Retail Bakers of America (RBA), outlines the integral role RBA plays in welcoming retail bakers to the International Baking Industry Exposition.

Joanne Chang on Working in a Bakery Before Opening One | Flour Bakery + Cafe
Joanne Chang, co-owner of Flour Bakery + Cafe, offers her advice to those looking to make a career change to being a bakery owner.


