Late night snack takes on a whole new meaning

BY Mari Rydings
PUBLISHED ON March 9, 2023

BOSTON — Back Door Donuts is bringing its “Donuts After Dark” tradition to a pop-up location in Boston’s Fenway section. The popular tradition is thought to date back to the early ’70s.

Customers can pick up fresh-baked donuts, apple fritters and other baked goods from the side door of Loretta’s Last Call at 1 Landsdowne St. from 7 p.m.-2 a.m. beginning March 15. The pop-up takes both online and walk-up window orders.

The Donuts After Dark menu includes apple fritters and mini fritters, and donuts flavors such as Boston Cream, Buttercrunch, Buttermilk Glazed, Chocolate Coconut, Chocolate Frosted, Chocolate Glazed, Cinnamon Sugar, Coconut Donut, Double Chocolate, Honey Dipped, Lemon Jelly, Maple Bacon, Old Fashioned, Party Donut, and Raspberry Jelly.

Mari Rydings

Mari Rydings is a versatile content creator, editor and marketer with experience developing dynamic, results-driven materials for B2B and B2C audiences. As the editorial director for Avant Food Media and Craft to Crumb, she leads the day-to-day editorial operations for the company’s print and digital magazines, newsletters and social media platforms. Outside of work, she loves reading, hiking, putting together jigsaw puzzles and spending time with her husband and their twin daughters.